Spicy Tempeh Salad

  • August 8, 2013
  • Beth May
  • Comments Off on Spicy Tempeh Salad

This is great on a seaweed rice cracker and awesome in sushi.  Think spicy tuna! As always, adjust sriracha to your liking.  


1 lb tempeh

2 T mayo

2 T sriracha

1 t sesame oil

1 T scallions, sliced

1.      Steam tempeh 30 min, allow to cool

2.     Dice tempeh.  Or shred it.  whatever works for you.

3.     Mix other ingredients and add tempeh.  Toss to combine


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